Food Week #1

19 08 2008

So let’s sum up USC’s food- first four meals since moving in.

Tortellini with Green Beans and Rice

Tortellini with Green Beans and Rice

This was my first meal. It tasted like the Ravioli your mom begrudgingly gave you as a kid. Not something I recommend you eat as a mature, distinguished freshman in college. Unless of course you like bad, frozen Ravioli

3/10

Delicious fresh tossed salad with Honey Mustard

Delicious fresh tossed salad with Honey Mustard

This was delicious. Those friendly ladies will make this right before your eager eyes and then allow you to consume it. Best part was, it’s all meal plan! Addtl note: I still need to try it with Chicken, but that’s what tomorrow’s for.

8/10

Fettuchini Alfredo with Corn and Cabbage

Fettuchini Alfredo with Corn and Cabbage

This was ok. I love Fettuchini Alfredo. But it wasn’t delicious. The cabbage is worth having and the corn was good enough to save the ratings. An obvious lack of protein here, which was not good 2 hours later when I was hungry again.

6/10

Chick-Fil-A with Ranch and Buffafalo

Much better than I expected. Someone went crazy on the lemonade, and I actually had to stop drinking it because of the crazy sweetness. SERIOUSLY…and I love lemonade. The sandwich was good, a far cry from a “real” Chicken sandwich, but the fries were nice.

4.5/10 (but I’m a chicken snob…so it’s hard to get good ratings)

What do you like? Any really appetizing stuff I should try?


Actions

Information

Leave a comment